FISH n' CHIPS
Yuengling Lager battered cod fish, served with tartar sauce.
Lamb, ground beef, onions simmered in gravy with corn, peas, and carrots topped with a mashed potato crust and crust and cheddar jack cheese.
Homemade shredded corned beef piled high on marble rye hoagie, topped with four slices of Swiss cheese, sauerkraut and thousand island dressing
1/2 pound ground beef served with mayo, lettuce, tomato, sliced red onion, and pickle.
CHICKEN "The Vader"
Grilled chicken breast with melted cheddar jack cheese, crispy bacon, lettuce, tomato, and mayo.
This is the way BLTs should be!!!
Nueske's Applewood smoked bacon on a lightly toasted baguette, beefsteak tomatoes, fresh lettuce and your choice of mayo or pesto mayo.
Southern style, toasted baguette topped with olive tapenade, salami, pepperoni, ham, provolone, and mozzarella.
ITALIAN BEEF "The Lazzaro"
Homemade slow roasted beef cooked in beer. pepperoncinis, Italian spices, topped with provolone cheese on a slice baguette.
PSP CHICKEN SALAD
Homemade chicken salad with craisins, green onion, celery, and mayo on a lightly toasted baguette with lettuce.
all pub sandwiches are served with spicy pub chips